Creating modelled roses is an art, which takes a lot of time and commitment to get right. If you need some help or even if it's your first time, why not give it a go!

This course focuses on the basic skills needed to create sugar paste roses, giving helpful tips and advise in a two hour course. During the course, demonstrations and one-to-one tuition is given. These roses can then be used on Cupcakes, Wedding & Celebration cakes!

This course is highly recommended prior to undertaking the wired flower courses.

Difficulty Rating: Beginners/ Intermediate
Course Duration: 2 Hours

Please Note: Colours, sugar paste & Aprons are provided.



All ingredients & equipment supplied.


Course T.B.A





Modelled Roses


If interested in this course, please email: info@confectioneryandtraining.co.uk

Or use the Contact page provided.

Confectionery and Training​