Copyright © 2017 Confectionery and Training. All Rights Reserved. Terms and Conditions

Confectionery and Training is Approved and Accredited to deliver CIEH & HABC accredited qualifications.

Head Office: Confectionery and Training, The Etchings, Brynheulog Road, NP11 4RG. 

For more information Call 07791 139891 / info @

The above food hygiene course is a requirement by law for anyone preparing, storing or serving food. Food Safety Courses in Newport

This course is delivered over six hours with an exam at the end of the final session. 

Topics Include: 

Food Safety Hazards
Temperature Control
Refrigeration, Chilling and Cold Holding
Cooking, Hot Holding and Reheating
Food Handling (Cross Contamination)
Principles of Safe Storage
Food Premises and Equipment.

Allergens food safety food hygiene food safety courses food hygiene courses 

 New course to be confirmed

This course can be tailored to your requirements, I can deliver this course at a venue of your choice (minimum candidates 6)

If interested in this course email Caroline on


HABC Level 2 Award in Food Safety in Catering